Wednesday, July 6, 2011

Spicy Beef roast

Ingredients

Beef - 2 kg
Onion - 2  medium
Ginger - 1 large piece
Garlic pods - 7 - 10 nos
Black pepper(whole) - 1 tsp
Coriander powder - 2 tsp
Red chilly powder - 1 tsp
Garam masala - 1/2 tsp
Turmeric powder - 1/2 tsp
Lemon juice - 2 tsp
Vinegar - 1/2 tsp
Salt - as reqd
Oil




 

Preparation Method of Beef Roast

1)Clean beef(boneless) and cut into small cubes and keep aside.

2)Make a paste of half of ginger, garlic, black pepper and 1/4 tsp of turmeric powder.

3)Mix  beef with this paste along with some salt.

4)Cook it well in a pressure cooker(apprx. 20 miutes).  

5)When its done,  keep aside.

6)Heat some oil in a non stick pan.

:- Oil should not be very hot.
7) Add the the remaining ginger and garlic and saute for 1 min , then add onions cook it till it become golden brown .

7)Add coriander powder, chilly powder, 1/4 tsp of turmeric powder and garam masala and meat masala .

8)Saute it for a minute on a very low flame.


9 ) Add this masala to the beef in the cooker and add vinegar/ limejuice and pressure cook it till 1 more whistle come .

10) Serve hot with rice/chappathi



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